Tuesday, May 5, 2009

butter, patience.

tonight while out for a walk, andrew & i were talking about the countless cakes that i have offered to bake for friends, family, my fiancé {andrew} and complete strangers in the next month. i mentioned something about the icing, and "if i have enough butter and patience". and so this blog was born. i love to cook and i love to bake. but sometimes i don't have the patience. not for the task, but rather for recipes.

so, this blog is about my experience in cooking, baking and creating my kitchen. welcome.

1 comment: